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| Coquito from Puerto Rico |
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| Gallo Pinto from Costa Rica |
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| Ponche from Chile |
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| Panama Canal cake |
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| Empanadas from Argenina |
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| Alfajores with chocolate from Argentina |
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| More, delicious alfajores! |
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| Flan de coco from Puerto Rico |
Wednesday, March 30, 2016
Comida Latina
As we wrap up our Food and Restaurant unit this week, I want to share some photos from our Comida Latina research project presentations. Many students chose to prepare a sample of the dish they researched they did a fantastic job recreating authentic recipes from around Latin America for their classmates to taste!
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