Half way through the school year

I can't believe that we're half way through the school year already! As we approach the end of the second quarter this Friday I thought it would be fun to look back at one of the projects we completed this quarter.  Many of you already have a good idea what the Latin Food research project was all about because so many families supported their students with their endeavors in the kitchen.  The result was a very fun and culturally rich presentation day!  We tried recipes from Puerto Rico all the way to Argentina.  Some were new to me and others were deliciously authentic recipes that I've enjoyed in my travels.  I was thoroughly impressed with our students' culinary abilities!  Here are a few glimpses of what that class day looked like.

Thank you to all of the families who supported their students in preparing these lovely projects!  Students, what were the highlights of this project for you?